June Liqueur de Gin - Pear
Jean-Sébastien Robicquet is the head of the renowned Maison Villevert, near Cognac. To create his gins, he has adapted a recipe dating back to 1495 and whose base was distilled grapes rather than grain alcohol, which gives them a smoothness and a nice creaminess. Their copper still, specially designed for G'Vine Floraison, is beautifully named Lily Fleur, because the uniqueness of their gins is that they contain hand-picked vine flowers in the spring, which is a great luxury since they will not bear fruit in September.