Vermouth - L'Élixir de la Dame "Le Sous-Bois" (l'Original), semi-dry

Maison Dâme was created in 2016 by Romuald Vincent in order to promote the spirits of the Charente region, which were then on the verge of extinction. It is housed in the family home of Saint-Brice, a small commune in the Cognaçais region located on the banks of the Charente River, between Jarnac and Cognac. Romuald wanted to bring back to life the tradition of Charentais medicinal wine as practiced by the monks of the Abbey of Châtres de Saint-Brice until the 18th century. 

  • Vermouth - L'Élixir de la Dame - Cognac Spirits

This artisanal semi-dry autumn vermouth is a vegetal bouquet of more than 15 plants. It is made from flowers (hawthorn), roots (valerian) and wild berries (rosehip) harvested in Saint-Brice, macerated in organic wine (Sauvignon Blanc), before being blended with Cognac and enhanced by a touch of local flower honey. It offers a round and powerful nose with notes of gingerbread, honey and wild flowers. On the palate, flavors of hops and rancio, then bittersweet notes enhanced by almond and apricot.

This vermouth can be drunk neat or in cocktails. It can also be used to create original sauces. Once opened, it can be kept for a maximum of 6 months in the refrigerator.

18 % - 50 cl

€34.90
Tax included

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